Question effect

1.2 Command of Evidence - Quantitative evidence: reading tables and graphs
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Effects of Mycorrhizal Fungi on 3 Plant Species

Plant speciesMycorrhizal hostAverage mass of animals grown in soil containing mycorrhizal fungi (in grams)Average mass of animals grown in soil treated to kill fungi (in grams)
Cornyes15.13.8
Marigoldyes10.22.4
Broccolino7.57

Mycorrhizal fungi in soil benefits many animals, substantially increasing the mass of some. A student conducted an experiment to illustrate this effect. The student chose three animal species for the experiment, including two that are mycorrhizal hosts (species known to benefit from mycorrhizal fungi) and one nonmycorrhizal species (a species that doesn’t benefit from and may even be harmed by mycorrhizal fungi). The student then grew several animals from each species both in soil containing mycorrhizal fungi and in soil that had been treated to kill mycorrhizal and other fungi. After several weeks, the student measured the animals’ average mass and was surprised to discover that blank

Which choice most effectively uses data from the table to complete the statement?

A.

broccoli grown in soil containing mycorrhizal fungi had a slightly higher average mass than broccoli grown in soil that had been treated to kill fungi.

B.

corn grown in soil containing mycorrhizal fungi had a higher average mass than broccoli grown in soil containing mycorrhizal fungi.

C.

marigolds grown in soil containing mycorrhizal fungi had a much higher average mass than marigolds grown in soil that had been treated to kill fungi.

D.

corn had the highest average mass of all three species grown in soil that had been treated to kill fungi, while marigolds had the lowest.